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Description: A meat chop is a cut of meat cut perpendicular to the spine, and usually containing a rib or riblet part of a vertebra and served as an individual portion.
Fat Percentage: 0% to 0.5%
Washed, Cleaned and Packed Hygienically
Premium Tender Red Meat Professionally cut without any Fat, Ideal for Grilling
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Top Selling Products
-
LKR.1,770.00
-
LKR.1,690.00
-
LKR.1,715.00
-
LKR.2,335.00
-
LKR.2,565.00
-
LKR.2,275.00
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